Are you ready for a sweet treat that is easy to make and oh so delicious? This crumble has a mix of blackberries, raspberries and blueberries. I top it with a mixture of almond, pecan, cinnamon, nutmeg and butter, sweetened with my new favorite Brown Swerve! It looks, feels and tastes just like real brown sugar, but has zero carbs and zero guilt!
Get the recipe here: https://ketocookingchristian.com/mixed-berry-crumble-keto-low-carb-gluten-free/
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Products I use and love:
Bob’s Red Mill Super Fine Almond Flour – https://amzn.to/2S1ZbH8
Swerve Confectioners – https://amzn.to/2S5O8gb
Island Fresh Organic Coconut Oil – https://amzn.to/2CZH7sQ
Lifesource Oat Fiber – https://amzn.to/2PGeFil
Brown Swerve – https://amzn.to/2CV2uvr
Pure Vanilla Extract – https://amzn.to/2J82UPq
NOW Foods Coconut Flour – https://amzn.to/2CZHBiE
Bob’s Red Mill Shredded Coconut – https://amzn.to/2q2VNPq
Ghirardelli Unsweetened Cocoa Powder – https://amzn.to/2R3lDhS
Swerve Granular – https://amzn.to/2JbFCbe
Nature’s County Magnesium – https://amzn.to/2q2LZoH
Sports Research High Potency Biotin – https://amzn.to/2q3pm3q
Alive Once Daily Multivitamin – https://amzn.to/2S6rS5J
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Video music: Phases – Silent Partner (YouTube Royalty-free Music Download)